Nitrosamines and related N-nitroso compounds : chemistry and biochemistry : developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992

Nitrosamines and related N-nitroso compounds chemistry and biochemistry : developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992

Detalles Bibliográficos
Autores Corporativos: American Chemical Society. Division of Agricultural and Food Chemistry (-), American Chemical Society. Meeting
Otros Autores: Loeppky, Richard N., ed (ed), Michejda, Christopher J., ed
Formato: Libro
Idioma:Inglés
Publicado: Washington, D.C. : American Chemical Society 1994
Colección:ACS symposium series ; 553
Materias:
Nitrosamines
Toxicologia
Nitrosamines > Congressos
Congressos
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991007041799706719
Descripción
Descripción Física:XII, 388 p. : gràf
Bibliografía:Referències bibliogràfiques. Índex
ISBN:9780841228566

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