Climate change, biodiversity and nutrition nexus : evidence and emerging policy and programming opportunities

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Climate change, biodiversity and nutrition nexus evidence and emerging policy and programming opportunities

This paper identifies entry points within agrifood systems to improve biodiversity and diets, such as sustainable use of genetic resources, climate-smart agriculture, sustainable management of marine ecosystems, and consumer education.

Detalles Bibliográficos
Autor Corporativo:	Food and Agriculture Organization of the United Nations, publisher (publisher)
Formato:	Libro electrónico
Idioma:	Inglés
Publicado:	[Lugar de publicación no identificado] : FAO 2021.
Colección:	EBSCO Academic eBook Collection Complete.
Acceso en línea:	Conectar con la versión electrónica
Ver en Universidad de Navarra:	https://innopac.unav.es/record=b47448404*spi

Descripción
Sumario:	This paper identifies entry points within agrifood systems to improve biodiversity and diets, such as sustainable use of genetic resources, climate-smart agriculture, sustainable management of marine ecosystems, and consumer education.
Descripción Física:	1 recurso electrónico
Formato:	Forma de acceso: World Wide Web.
ISBN:	9789251349205