Building public-private partnerships in food and nutrition workshop summary

From rising obesity rates to the fast-growing population of older adults, the complex public health challenges of today call for novel approaches and new structures, including collaborative partnerships between the public and private sectors. The Institute of Medicine's (IOM's) Food Forum...

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Detalles Bibliográficos
Autor principal: Pray, Leslie A. (-)
Autor Corporativo: Institute of Medicine (U.S.). Food Forum (-)
Otros Autores: Pillsbury, Laura, 1984-
Formato: Libro electrónico
Idioma:Inglés
Publicado: Washington, D.C. : National Academies Press ©2012.
Colección:National Academies ebooks.
Acceso en línea:Conectar con la versión electrónica
Ver en Universidad de Navarra:https://innopac.unav.es/record=b44930057*spi
Descripción
Sumario:From rising obesity rates to the fast-growing population of older adults, the complex public health challenges of today call for novel approaches and new structures, including collaborative partnerships between the public and private sectors. The Institute of Medicine's (IOM's) Food Forum held a workshop on November 1-2, 2011, in Washington, DC, to better understand how to build multisectoral food and nutrition partnerships that achieve meaningful public health results.
Descripción Física:1 recurso electrónico (xii, 69 páginas) : ilustraciones
Formato:Forma de acceso: World Wide Web.
Bibliografía:Incluye referencias bibliográficas.
ISBN:9780309257367
9780309257374