A history of beer and brewing
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| Autor principal: | |
|---|---|
| Formato: | Libro electrónico |
| Idioma: | Inglés |
| Publicado: |
Cambridge :
Royal Society of Chemistry
2003.
|
| Colección: | EBSCO Academic eBook Collection Complete.
RSC paperbacks. |
| Acceso en línea: | Conectar con la versión electrónica |
| Ver en Universidad de Navarra: | https://innopac.unav.es/record=b34662753*spi |
