A history of beer and brewing
This product is not available separately, it is only sold as part of a set. There are 750 products in the set and these are all sold as one entity.
| Autor principal: | |
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| Formato: | Libro electrónico |
| Idioma: | Inglés |
| Publicado: |
Cambridge :
Royal Society of Chemistry
2003.
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| Colección: | EBSCO Academic eBook Collection Complete.
RSC paperbacks. |
| Acceso en línea: | Conectar con la versión electrónica |
| Ver en Universidad de Navarra: | https://innopac.unav.es/record=b34662753*spi |
| Sumario: | This product is not available separately, it is only sold as part of a set. There are 750 products in the set and these are all sold as one entity. |
|---|---|
| Descripción Física: | xvi, 742 p. : il., mapas |
| Formato: | Forma de acceso: World Wide Web. |
| Bibliografía: | Incluye referencias bibliográficas e índice. |
| ISBN: | 9781847550026 |
