Standard methods for the examination of dairy products microbiological and chemical
| Autor principal: | |
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| Autores Corporativos: | , |
| Formato: | Libro |
| Idioma: | Inglés |
| Publicado: |
New York :
American Public Health Association
1960.
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| Edición: | 11th ed |
| Materias: | |
| Ver en Universidad de Navarra: | https://innopac.unav.es/record=b15600294*spi |
| Notas: | "Chemical methods quoted from the ninth edition (1960) of 0fficial methods of analysis of the Association of Official Agricultural Chemists by permission of that Association." |
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| Descripción Física: | xii, 448 p. : il. ; 24 cm |
| Bibliografía: | Incluye referencias bibliográficas e índice. |
