Exploring health and environmental costs of food : workshop summary

Exploring health and environmental costs of food workshop summary

Mostrar otras versiones (1)
Detalles Bibliográficos
Autores Corporativos: Institute of Medicine (U.S.). Food and Nutrition Board, issuing body (issuing body), National Research Council (U.S.). Board on Agriculture and Natural Resources, issuing body
Otros Autores: Pray, Leslie A., contributor (contributor), Pillsbury, Laura, 1984- contributor, Oria, Maria, contributor
Formato: Libro electrónico
Idioma:Inglés
Publicado: Washington, District of Columbia : National Academies Press [2012]
Edición:1st ed
Materias:
Food supply > Economic aspects > United States.
Food > Costs.
Food prices > United States.
Ecology > United States.
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009820313206719
Descripción
Notas:Description based upon print version of record.
Descripción Física:1 online resource (116 p.)
Bibliografía:Includes bibliographical references.
ISBN:9780309265836
9780309265812

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