Phenolic Compounds Chemistry, Synthesis, Diversity, Non-Conventional Industrial, Pharmaceutical and Therapeutic Applications

Phenolics are commonly available compounds in foods, beverages, and spices. They have great importance in all aspects of daily life including industry, health, and research. As such, this book presents a comprehensive overview of phenolic compounds and their potential applications in industry, envir...

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Detalles Bibliográficos
Autor principal: Badria, Farid A. (-)
Otros Autores: Badria, Farid A., editor (editor)
Formato: Libro electrónico
Idioma:Inglés
Publicado: London : IntechOpen 2022.
Edición:1st ed
Colección:Biochemistry
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009746825106719
Descripción
Sumario:Phenolics are commonly available compounds in foods, beverages, and spices. They have great importance in all aspects of daily life including industry, health, and research. As such, this book presents a comprehensive overview of phenolic compounds and their potential applications in industry, environment, and public health. Chapters cover such topics as the production of these compounds and their uses in environmental sustainability, climate change, green industry, and treatment of human disease.
Descripción Física:1 online resource (454 pages)
Bibliografía:Includes bibliographical references.