Food Composition and Dedicated Databases : Key Tools for Human Health and Public Nutrition

Food Composition and Dedicated Databases Key Tools for Human Health and Public Nutrition

This Special Issue collects research on and applications of the relationship between food, nutrition, and databases. The development of databases of nutrients, bioactive compounds, and metabolites are key tools for human health and public nutrition and represent resources for a wide range of applica...

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Detalles Bibliográficos
Otros Autores: Lucarini, Massimo, editor (editor), Durazzo, Alessandra, editor
Formato: Libro electrónico
Idioma:Inglés
Publicado: [Place of publication not identified] : MDPI - Multidisciplinary Digital Publishing Institute 2023.
Materias:
Food contamination.
Food adulteration and inspection.
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009741087206719
Descripción
Sumario:This Special Issue collects research on and applications of the relationship between food, nutrition, and databases. The development of databases of nutrients, bioactive compounds, and metabolites are key tools for human health and public nutrition and represent resources for a wide range of applications in food, pharmaceutical, nutraceutical, epidemiology, and medicinal areas. The current research trends are highlighted.
Descripción Física:1 online resource (208 pages)
ISBN:9783036568515

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