CSR and Trade: Informing Consumers about Social and Environmental Conditions of Globalised Production Part I

Focusing on consumer demands in OECD markets and voluntary initiatives taken in the private sector, this study investigates how consumers are informed about the social and environmental conditions under which products have been produced. Consumers of OECD increasingly attach importance to how compan...

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Detalles Bibliográficos
Autor principal: Fliess, Barbara (-)
Otros Autores: Lee, Hyung-Jong, Dubreuil, Olivia L., Agatiello, Osvaldo R.
Formato: Capítulo de libro electrónico
Idioma:Inglés
Publicado: Paris : OECD Publishing 2007.
Colección:OECD Trade Policy Papers, no.47.
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009705724106719
Descripción
Sumario:Focusing on consumer demands in OECD markets and voluntary initiatives taken in the private sector, this study investigates how consumers are informed about the social and environmental conditions under which products have been produced. Consumers of OECD increasingly attach importance to how companies they buy from conduct their business, and the voluntary adoption of CSR policies is spreading in the private sector. But how do consumers know...
Descripción Física:1 online resource (69 p. )