Chemical sensors and biosensors

Covering the huge developments in sensor technology and electronic sensing devices that have occurred in the last 10 years, this book uses an open learning format to encourage reader understanding of the subject. An invaluable distance learning bookApplications orientated providing invaluable aid fo...

Descripción completa

Detalles Bibliográficos
Autor principal: Eggins, Brian R. (-)
Formato: Libro electrónico
Idioma:Inglés
Publicado: Chichester ; Hoboken, N.J. : J. Wiley c2002.
Edición:1st ed
Colección:Analytical techniques in the sciences.
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009665108006719
Descripción
Sumario:Covering the huge developments in sensor technology and electronic sensing devices that have occurred in the last 10 years, this book uses an open learning format to encourage reader understanding of the subject. An invaluable distance learning bookApplications orientated providing invaluable aid for anyone wishing to use chemical and biosensors Key features and subjects covered include the following:Sensors based on both electrochemical and photometric transducersMass-sensitive sensorsThermal-sensitive sensorsPerformance factors for sensorsExamples o
Notas:Description based upon print version of record.
Descripción Física:1 online resource (300 p.)
Bibliografía:Includes bibliographical references and index.
ISBN:9781282346284
9780470511312
9786612346286
9781601190772