Advances in food science, sustainable agriculture, and agroindustrial engineering

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Advances in food science, sustainable agriculture, and agroindustrial engineering

Aimed to diseminate the results and the progress in research, science and technology relevant to the area of food sciences, agricultural engineering and agroindustrial engineering.

Detalles Bibliográficos
Autor Corporativo:	Universitas Brawijaya. Fakultas Teknologi Pertanian, issuing body (issuing body)
Formato:	Revista digital
Idioma:	Inglés
Publicado:	Malang, Indonesia : Faculty of Agricultural Technology, Universitas Brawijaya [2018]-
Materias:	Agricultural engineering > Periodicals. Agricultural engineering > Indonesia > Periodicals. Food industry and trade > Periodicals. Food industry and trade > Indonesia > Periodicals. Food industry and trade. Agricultural engineering. Indonesia. Periodicals.
Ver en Biblioteca Universitat Ramon Llull:	https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009438507506719

Descripción
Sumario:	Aimed to diseminate the results and the progress in research, science and technology relevant to the area of food sciences, agricultural engineering and agroindustrial engineering.
Publicado:	Began with: Vol 01, No 01 (July 2018)
Notas:	Refereed/Peer-reviewed Title from content provider.
Descripción Física:	1 online resource
Frecuencia de Publicación:	Semiannual
ISSN:	26225921