Nutrients Intake and Hypertension

Hypertension is a major health problem worldwide, increasing cardiovascular (CV) risk and mortality. Together with pharmacological treatments, non-pharmacological approaches, such as nutrient intake modifications, play an important role in optimizing treatment. A link has been demonstrated between h...

Descripción completa

Detalles Bibliográficos
Otros Autores:	Fantin, Francesco (auth)
Formato:	Libro electrónico
Idioma:	Inglés
Publicado:	MDPI - Multidisciplinary Digital Publishing Institute 2020
Materias:	arterial stiffness rest raw material Ojeoksan adhesion molecule cardiovascular risk factors renin-angiotensin-aldosterone system menopause children Mediterranean Diet fat salt intake renal sympathetic nerve activity obesity atherosclerosis parathyroid function endothelial function blood pressure fish protein nitric oxide l-NAME pregnancy weight loss magnesium polyphenol sodium nutrition nitrite developmental programming potassium sodium intake elderly amino acids pulse wave velocity calcium intake electrolytes hesperidin salt-sensitivity cardiovascular remodeling inflammation vascular inflammation diet renal transporters tea secondary metabolites endothelium calcium vasodilation vitamin D meta-analysis fructose sympathetic activity physical activity reprogramming fish meal Post Exercise Hypotension high blood pressure cod hypertension humans oxidative stress
Ver en Biblioteca Universitat Ramon Llull:	https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009427457106719