Food price policy in an era of market instability a political economy analysis

Food price volatility is one of the major challenges facing current and future global food systems. This book analyses how and why governments responded as they did to the global food crisis of 2007-09 and what their decisions can teach us about policy interventions.

Detalles Bibliográficos
Autor Corporativo: World Institute for Development Economic Research (-)
Otros Autores: Pinstrup-Andersen, Per, editor (editor)
Formato: Libro electrónico
Idioma:Inglés
Publicado: Oxford : Oxford University Press 2015.
Edición:First edition
Colección:WIDER studies in development economics.
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009425014806719
Descripción
Sumario:Food price volatility is one of the major challenges facing current and future global food systems. This book analyses how and why governments responded as they did to the global food crisis of 2007-09 and what their decisions can teach us about policy interventions.
Descripción Física:1 online resource (xxxiii, 508 pages) : illustrations
Also available in print form
Público:Specialized.
Bibliografía:Includes bibliographical references and index.
ISBN:9780191788017