Making a living place, food, and economy in an Inuit community

"Although food is vital to our daily lives, we tend to be unaware of the particulars of where it came from and how it was produced. We simply go to the market and buy what we need in neatly packaged containers. But what was required to get that food there in the first place? In some societies o...

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Detalles Bibliográficos
Autor principal: Gombay, Nicole, 1965- (-)
Formato: Libro electrónico
Idioma:Inglés
Publicado: Saskatoon : Purich Pub [2010]
Colección:EBSCO Academic eBook Collection Complete.
Acceso en línea:Conectar con la versión electrónica
Ver en Universidad de Navarra:https://innopac.unav.es/record=b47396635*spi

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