Food for peace

Detalles Bibliográficos
Autor principal: American Society of Agronomy.
Autor Corporativo: American Society of Agronomy (-)
Formato: Libro electrónico
Idioma:Inglés
Publicado: Madison, Wis. : The Society 1963.
Colección:Wiley ebooks.
ASA special publication ; no. 1.
Acceso en línea:Conectar con la versión electrónica
Ver en Universidad de Navarra:https://innopac.unav.es/record=b4611712x*spi
Tabla de Contenidos:
  • The Agronomist and Food for Peace
  • Agricultural Development in Taiwan1
  • Soil use for Abundance in the Newly Developing Countries1
  • Food for Peace: the Crop Scientist1
  • The Soil Chemist and Food for Peace1
  • International Cooperation in the Production of Forage Crop Seeds1
  • Progress and Prospects for Food Production1
  • Soil Physics and Food for Peace1
  • Soil Physics Research in Some "Overdeveloped" and "Underdeveloped" Countries1
  • Food for Peace: Soil Micro-Organisms and Agricultural Production1
  • Food and Freedom1
  • The Peace Corps--a Challenge to Agronomic Education1
  • Front Matter.