Integrative Geriatric Nutrition A Practitioner's Guide to Dietary Approaches for Older Adults
This book provides a review of therapeutic foods and diets for aging patients. Drawing from extensive clinical experience in large integrative medical practices, it offers a unique and thorough perspective on the challenges that older adults present and the most effective ways to integrate nutrition...
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| Otros Autores: | , , |
| Formato: | Libro electrónico |
| Idioma: | Inglés |
| Publicado: |
Cham :
Springer International Publishing
2021.
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| Edición: | 1st ed. 2021. |
| Colección: | Springer eBooks.
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| Acceso en línea: | Conectar con la versión electrónica |
| Ver en Universidad de Navarra: | https://innopac.unav.es/record=b45845360*spi |
Tabla de Contenidos:
- Core Concepts for Applying Integrative Approach to Whole Person Care
- Blue Zone Lessons and Longevity Diets
- Gastrointestinal Health
- Immune Health
- Endocrine and Metabolic Health
- Skin/Lungs, Eyes, Hair
- Musculoskeletal System
- Psychological and Sleep
- Neurodegenerative
- Oncology.
