School meals : building blocks for healthy children

School meals building blocks for healthy children

Ensuring that the food provided to children in schools is consistent with current dietary recommendations is an important national focus. Various laws and regulations govern the operation of school meal programs. In 1995, Nutrition Standards and Meal Requirements were put in place to ensure that all...

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Detalles Bibliográficos
Autor principal: Institute of Medicine (U.S.).
Autor Corporativo: Institute of Medicine (U.S.). Committee on Nutrition Standards for National School Lunch and Breakfast Programs (-)
Otros Autores: Stallings, Virginia A. (-), Suitor, Carol West, Taylor, Christine Lewis
Formato: Libro electrónico
Idioma:Inglés
Publicado: Washington, D.C. : National Academies Press 2010.
Colección:National Academies ebooks.
Acceso en línea:Conectar con la versión electrónica
Ver en Universidad de Navarra:https://innopac.unav.es/record=b44921858*spi
Tabla de Contenidos:
  • Foundation for revising nutrition standards and meal requirements
  • Schoolchildren's food and nutrient intakes and related health concerns
  • Process for developing the nutrient targets
  • Process for developing the meal requirements
  • Iterations : achieving the best balance of nutrition, student acceptance, practicality, and cost
  • Recommendations for nutrient targets and meal requirements for school
  • Meals
  • Food cost implications and market effects
  • Projected impact of the recommended nutrient targets and meal
  • Requirements
  • Implementation, evaluation, and research.

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