Adaptation to Climate Change in Agriculture Research and Practices

This book highlights state-of-the-art research and practices for adaptation to climate change in food production systems (agriculture in particular) as observed in Japan and neighboring Asian countries. The main topics covered include the current scientific understanding of observed and projected cl...

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Detalles Bibliográficos
Autor Corporativo: SpringerLink (-)
Otros Autores: Iizumi, Toshichika, ditor (ditor), Hirata, Ryuichi, ditor, Matsuda, Ryo, ditor
Formato: Libro electrónico
Idioma:Inglés
Publicado: Singapore : Springer Singapore 2019.
Edición:1st ed
Colección:Springer eBooks.
Acceso en línea:Conectar con la versión electrónica
Ver en Universidad de Navarra:https://innopac.unav.es/record=b4017055x*spi

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