Cryptosporidium as a Foodborne Pathogen
Although widely recognized as an important waterborne pathogen, Cryptosporidium spp. can also be transmitted by contamination of food. The same properties of this protozoan parasite that mean that water is an excellent transmission vehicle are also important for foodborne transmission. These include...
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| Formato: | Libro electrónico |
| Idioma: | Inglés |
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New York, NY :
Springer New York
2014.
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| Colección: | SpringerBriefs in Food, Health, and Nutrition.
Springer eBooks. |
| Acceso en línea: | Conectar con la versión electrónica |
| Ver en Universidad de Navarra: | https://innopac.unav.es/record=b32978789*spi |
