Unfolded proteins

A variety of complementary techniques and approaches have been used to characterize peptide and protein unfolding induced by temperature, pressure, and solvent. Volume 62, Unfolded Proteins, assembles these complementary views to develop a more complete picture of denatured peptides and proteins. Th...

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Detalles Bibliográficos
Otros Autores: Rose, George D. (-)
Formato: Libro electrónico
Idioma:Inglés
Publicado: Amsterdam ; Boston : Academic Press 2002.
Colección:Advances in protein chemistry ; v. 62.
Science Direct e-books.
Acceso en línea:Conectar con la versión electrónica
Ver en Universidad de Navarra:https://innopac.unav.es/record=b30536339*spi
Tabla de Contenidos:
  • The expanded denatured state: an ensemble of conformations trapped in a locally encoded topological space / David Shortle
  • Identification and functions of usefully disordered proteins / A. Keith Dunker, Celeste J. Brown, and Zoran Obradovic
  • Unfolded proteins studied by Raman optical activity / L.D. Barron, E.W. Blanch, and L. Hecht
  • What fluorescence correlation spectroscopy can tell us about unfolded proteins / Carl Frieden, Krishnananda Chattopadhyay, and Elliot L. Elson
  • Unfolded peptides and proteins studied with infrared absorption and vibrational circular dichroism spectra / Timothy A. Keiderling and Qi Xu
  • Is polyproline II a major backbone conformation in unfolded proteins? / Zhengshuang Shi, Robert W. Woody, and Neville R. Kallenbach
  • Toward a taxonomy of the denatured state: small angle scattering studies of unfolded proteins / Ian S. Millett, Sebastian Doniach, and Kevin W. Plaxco
  • Determinants of the polyproline II helix from modeling studies / Trevor P. Creamer and Margaret N. Campbell
  • Hydration theory for molecular biophysics / Michael E. Paulaitis and Lawrence R. Pratt
  • Insights into the structure and dynamics of unfolded proteins from nuclear magnetic resonance / H. Jane Dyson and Peter E. Wright
  • Unfolded state of peptides / Xavier Daura [and others]
  • A new perspective on unfolded proteins / Robert L. Baldwin.