Soft soil, black grapes : the birth of Italian winemaking in California

Soft soil, black grapes the birth of Italian winemaking in California

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Winner of the 2013 New York Book Show Award in Scholarly/Professional Book Design From Ernest and Julio Gallo to Francis Ford Coppola, Italians have shaped the history of California wine. More than any other group, Italian immigrants and their families have made California viticulture one of America...

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Detalles Bibliográficos
Autor principal: Cinotto, Simone (-)
Formato: Libro electrónico
Idioma:Inglés
Publicado: New York : New York University Press c2012.
Colección:Nation of newcomers
Materias:
Wine and wine making > California > History.
Wine and wine making > Social aspects > California > History.
Viticulture > California > History.
Italians > California > History.
Italian Americans > California > History.
Vintners > California > History.
Vintners > Italy > Piedmont > History.
Wine and wine making > Italy > Piedmont > History.
California > Ethnic relations > History.
California > Economic conditions.
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009817329506719
Tabla de Contenidos:
  • Front matter
  • Contents
  • Acknowledgments
  • Chapter One. The Success of Italian Winemakers in California and the “Pavesian Myth”
  • Chapter Two Producing Winescapes
  • Chapter Three. The Culture and Economy of Wine in Italy and California
  • Chapter Four. One Nation
  • Chapter Five. The Spirit and Social Ethics of Ethnic Entrepreneurship
  • Chapter Six. The Ethnic Edge
  • Chapter Seven. White Labor and Happy Families
  • Chapter 8. Italian Winemakers and the American System
  • Chapter 9. Wine and the Alchemy of Race I
  • Chapter 10. Wine and the Alchemy of Race II
  • Conclusion
  • Notes
  • Index
  • About the Author

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