Nitrogen in Agriculture Physiological, Agricultural and Ecological Aspects
Nitrogen is the most important nutrient in agricultural practice because the availability of nitrogen from the soil is generally not enough to support crop yields. To maintain soil fertility, the application of organic matters and crop rotation have been practiced. Farmers can use convenient chemica...
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| Formato: | Libro electrónico |
| Idioma: | Inglés |
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London :
IntechOpen
2021.
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| Edición: | 1st ed |
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| Ver en Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009746131806719 |
