The Impact of Regulations on Agro-Food Trade : The Technical Barriers to Trade (TBT) and Sanitary and Phytosanitary Measures (SPS) Agreements

The Impact of Regulations on Agro-Food Trade The Technical Barriers to Trade (TBT) and Sanitary and Phytosanitary Measures (SPS) Agreements

Agricultural trade disputes over issues such as beef hormones and genetically modified organisms have received wide public attention and illustrated the trade-off between domestic and international policy objectives. This report examines pertinent issues at the interface between domestic policy obje...

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Detalles Bibliográficos
Autor principal: Organisation for Economic Co-operation and Development.
Autores Corporativos: Organisation for Economic Co-operation and Development (-), Organisation for Economic Co-operation and Development Content Provider (content provider), Organisation for Economic Co operation and Development Content Provider
Otros Autores: Jones, Wayne, 1951- (-), Walkenhorst, Peter
Formato: Libro electrónico
Idioma:Inglés
Publicado: Paris : OECD Publishing 2003.
Materias:
Produce trade > Government policy.
Produce trade > Law and legislation.
Food > Safety measures.
Food adulteration and inspection > Law and legislation.
Food adulteration and inspection > Standards.
Foreign trade regulation.
Non-tariff trade barriers.
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009705053206719
Descripción
Sumario:Agricultural trade disputes over issues such as beef hormones and genetically modified organisms have received wide public attention and illustrated the trade-off between domestic and international policy objectives. This report examines pertinent issues at the interface between domestic policy objectives, technical regulations and agricultural trade. It also discusses approaches to measuring the trade impacts of food safety and other technical measures, and presents empirical evidence concerning the trade effects of resolving controversial food safety issues.
Notas:Published also in French as: L'impact des réglementations sur le commerce de produits agroalimentaires : les accords sur les obstacles techniques au commerce (OTC) et l'application des mesures sanitaires et phytosanitaires (SPS).
"This report was prepared and edited by Wayne Jones and Peter Walkenhorst ..."--Page 3.
Descripción Física:1 online resource (154 p.)
Bibliografía:Includes bibliographical references (pages 142-151).
ISBN:9781280170515
9786610170517
9789264105423

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