The Agro-food Processing Sector in China : Developments and Policy Challenges

The Agro-food Processing Sector in China Developments and Policy Challenges

China’s food processing sector has arrived at a decisive stage. While primary agriculture has continued to expand at an astounding pace and final consumers have experienced an extended period of rapid income growth, progress at the intermediary stage, the agro-processing sector, has remained limited...

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Detalles Bibliográficos
Autor principal: Organisation for Economic Co-operation and Development.
Autores Corporativos: Organisation for Economic Co-operation and Development (-), Organisation for Economic Co-operation and Development Content Provider (content provider), Centre for Co-operation with Non-members Content Provider, Organisation for Economic Co operation and Development Content Provider
Formato: Libro electrónico
Idioma:Inglés
Publicado: Paris : OECD Publishing 2000.
Colección:China in the Global Economy,
Materias:
Agricultural industries > China > Congresses.
Produce trade > China > Congresses.
Food industry and trade > China > Congresses.
China, People’s Republic
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009705001206719

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