Dietary Reference Intakes guiding principles for nutrition labeling and fortification

Detalles Bibliográficos
Autor principal:	Committee on Use of Dietary Reference Intakes in Nutrition Labeling (-)
Autor Corporativo:	Institute of Medicine (U.S.). Committee on Use of Dietary Reference Intakes in Nutrition Labeling. Corporate Author (corporate author)
Formato:	Libro electrónico
Idioma:	Inglés
Publicado:	Washington, DC, USA : National Academies Press 2002.
Materias:	Nutrition. Nutrition > Labeling. Dietary reference intakes. MEDICAL
Ver en Biblioteca Universitat Ramon Llull:	https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009621517906719

por Committee on Use of Dietary Reference Intakes in Nutrition Labeling
Publicado 2002

Libro electrónico

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