Shiga toxin-producing Escherichia coli in human, cattle and foods : strategies for detection and control

Shiga toxin-producing Escherichia coli in human, cattle and foods strategies for detection and control

Shiga toxin-producing Escherichia coli (STEC) is an important foodborne pathogen associated with both outbreaks and sporadic cases of human disease, ranging from uncomplicated diarrhoea to haemorrhagic colitis (HC) and haemolytic uraemic syndrome (HUS). STEC affects children, elderly and immuno-comp...

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Detalles Bibliográficos
Otros Autores: Nora Lia Padola (auth), Padola, Nora Lía, editor (editor), Etcheverría, Analía I., editor
Formato: Libro electrónico
Idioma:Inglés
Publicado: [Lausanne, Switzerland] : Frontiers Media SA 2014
2014.
Colección:Frontiers Research Topics
Materias:
Escherichia coli.
environment
Cattle
STEC
Virulence Factors
Food
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009428046706719

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